
Health benefits
Eggs: Protect eyes and improve vision
Bacon: Protect the nervous system, promote gastrointestinal motility, and resist athlete's foot
Ingredients
Hand cake ( one ) | Egg ( one ) |
Bacon ( one piece ) | Instant cheese ( one piece ) |
Salad dressing ( appropriate amount ) | Ketchup (appropriate amount) |
Oil ( appropriate amount ) |
How to make Bacon Cheese Hand Pancakes

1.Prepare all the materials

2.Eggs Break up and set aside

3. Pour an appropriate amount of oil into the pan and heat it up, then add the eggs , fried

4.Add bacon and fry until cooked, take out and set aside

5. Prepare the fillings and put them on a plate for later use

7.Turn over to the other side and fry over low heat (because you need to put the fillings at this time, medium to low heat Afraid of overcooking)

8.Put on the salad dressing

9.Put in the eggs and squeeze on the salad dressing

10.Add bacon and top with salad dressing

11.Tear off the plastic wrap of the cheese and cut it into two pieces and place them on top

12. Fold the left and right sides of the pie crust towards the middle, press it and then flip the other side

13.Fry until the cheese is slightly melted and then serve on a plate

14. Squeeze salad dressing on the surface and you can eat the finished product

15.Finished product picture

6.Take out the hand cakes from the refrigerator, tear off the plastic wrap, put them in a pan, and fry over medium-low heat until they change color and become transparent p>
Tips
1.Fried hands Be sure to use low heat when flipping the cake.If you don’t add fillings, just fry over medium-low heat until golden brown and serve.
2.You can add or not add fillings, and you can also mix them according to your own preferences.
3.The crust does not need to be defrosted.Just take it out of the refrigerator when you want to fry it.
4.If you don’t like Thousand Island dressing, you can replace it with salad dressing or ketchup.
5.If you don’t like cheese, you don’t have to add it.
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