Ingredients
Small puff pastry ( 3 pieces ) | Eggs ( 1 ) |
Grapeseed oil ( appropriate amount ) | Salt and pepper ( appropriate amount ) |
How to make crispy pancake strips
1. Prepare the ingredients.
2. Cut the 3 small cakes into strips.Beat the eggs.
3. Place the cake strips into the egg liquid and cover them with egg liquid.
4. Heat the pan and pour oil, put in the pancakes covered with egg liquid and fry until they are pancakes The strips are golden.
5. Take out of the pot and sprinkle with pepper and salt.
Tips
Pour less oil when frying things.Use it once and don't use the remaining oil.This is healthier.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
