
Health benefits
Rice: low in protein
Eggs: eye protection and eyesight improvement
Ingredients
Rice ( A bowl ) | Eggs ( Two ) |
Two chives ( ) | Oil ( a little ) |
White pepper ( appropriate amount ) | Five-spice powder ( appropriate amount ) |
| Salt ( appropriate amount ) | Chicken essence ( appropriate amount ) |
How to make rice egg pancakes

1.Prepare the main ingredients

2.Crack the eggs into the rice

3.Mix well, try to mix the rice as loosely as possible without any rice lumps

4.Chop chives

5.Put in the rice and mix well p>

6.Add white pepper

7.Add five-spice powder

8.Salt

9.Add chicken powder and mix thoroughly

10.Put a little oil into the pan,
11.Put a spoonful of rice paste and spread it evenly, not too much,-

12.Wait until one side is set, then turn it over.Once both sides are golden, it is ready to be cooked

13.Cut into pieces and enjoy
Tips
Small heat throughout the process, otherwise it will become mushy
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