Health benefits
Zucchini: removes troubles
Carrots: strengthens the spleen
Eggs: protects and improves eyesight
Ingredients
Zucchini ( one ) | Carrot ( a ) |
Eggs ( two ) | Salt ( appropriate amount )div> |
Pepper (appropriate amount) | Flour ( A small amount ) |
How to make zucchini egg pancakes
1. Wash and shred the zucchini and carrots respectively, add salt, stir and let stand for 5 minutes, then pour out the excess water.
2.Add flour and eggs and mix well
3.Stir into a paste
4.
Heat the pan over high heat, then turn down the heat to low, add a little olive oil, put the batter into the pan, and spread it evenly with a spatula.Cover the pot and simmer over low heat for about 3 minutes, then turn over and continue to simmer until it becomes a pancake.
5. A small amount of tomato sauce can be added according to personal taste.
本文地址：https://food.baitai100.com/post/62281.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
