How to make nutritious cookies

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  1.Wash the carrots and peel off the skin

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  2. Cut the carrots into large pieces and put them into a bowl for later use

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  3. Remove the skin of the onion and take 1/3 Reserved for future use

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  4.Cut the onions into large pieces and put them into a bowl for later use

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  5.Wash the lotus roots and peel them

• 6.Cut the lotus root into large pieces and put it in a bowl for later use

• 7. Distribute the fungus in advance and wash it for later use

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  8. Cut the chicken breast into large pieces and put it in a bowl for later use

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  9. Crack the eggs into the bowl and wait Use

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  10.Pour all the prepared materials into the food processor and blend them

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  11.Crush and pour into a small basin

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  12.Add flour and stir evenly

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  13.Add salt, sugar, thirteen spice wine, soy sauce and vegetable oil into the batter

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  14. Stir evenly

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  15. After the pot is hot, pour an appropriate amount of vegetable oil, scoop the batter into the pot and spread it out.Fry until both sides are golden.

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  16.Let’s get started