How to make yogurt apple cake

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  1.The ingredients are all ready, and the yogurt ratio for children is better than that for adults.Drink some (personal opinion)

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  2.Crack the eggs into a bowl and add a spoonful of sugar., put in the yogurt and stir well with a whisk.After it is evenly mixed, add the cake flour, stir evenly, and let it sit for about ten minutes for better results.I then used a blender to mash the apples into fine pieces for later use

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  3. Apply a layer of oil , I think brushing it with oil will make it more fragrant, but you don’t have to brush it.You put the batter directly at the beginning, and when it’s about to form, you put in the chopped apples, so that the top color is whiter, and it doesn’t affect the taste.

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  4. Later, I put the minced apples directly into the batter, stirred them well and put them into the pan together.The fried pan looked like Dorayaki, which was also beautiful

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  5.My son can’t even keep up with the food.I highly recommend this to my children.It’s so delicious that even I, an adult, can’t bear it.Stayed and ate a few, haha