
Health benefits
Sausage: protects the nervous system, promotes gastrointestinal motility, and resists athlete's foot
Soy sauce: enriches blood, protects teeth, and protects bones
Ingredients
Baked noodles ( 80g ) | Bean sprouts ( 50g ) |
Sausage (half) | Green vegetables (a small Put ) |
Bean skin ( 15 grams ) | Red pepper shreds ( 15g ) |
Oil ( 5 grams ) | Salt ( 1g ) |
Five spice powder ( 1g ) | Cumin and chili powder ( 1 gram in total ) |
Soy sauce ( A few drops ) |
How to make sesame pancakes with vegetables

1. Let the dough rise to make a cake embryo.Take out the dough to deflate it.Knead evenly.

2. Roll out into a long piece and apply a little oil, allspice and salt on it.

3. Roll up and flatten, use a rolling dough to roll it out to the size of a pancake.

4. Pour oil into the pan and bake the pancakes.

5. Just golden on both sides.

6. Use a knife to separate it in the middle to make it easier to pick up vegetables later.

7. The dishes can be replaced according to your personal preference.I have prepared soy products, bean sprouts and green vegetables., ham sausage, red pepper shreds.

8.Put oil into the pot and heat it up.

9. Add chopped green onion, stir-fry the prepared vegetables, and add seasonings.

10. Stir evenly, these dishes are easy to cook.If it's too dry, you can add a little boiling water.

11. Just put the fried vegetables into the pancake.Crispy pancakes with delicious vegetables, so delicious.
Tips
Pancakes made with yeast dough have a good taste, and the dishes can be changed according to personal preference.You can add shredded carrots or shredded kelp.
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