How to roll egg pancakes

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  1.Take an appropriate amount of flour.Boil water and mix noodles.Then roll it into a pancake

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  2.Put it in the electric baking pan and bake.I didn’t put any oil

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  3. Prepare eggs when baking.Crush it into a bowl, add various condiments and mix thoroughly

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  4. Pour in the eggs until the cake is almost cooked liquid.Because the pancakes are hot noodles, they are easy to cook

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  5. Brand the front side out and take it out.Spread with sweet sauce.You can also put various vegetables

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  6.Roll up while hot

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  7. Do it all.Cut off.

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  8.It tastes good and is nutritious.Oil-free and healthier! Rolled in assorted vegetables.Shredded green onions.Grilled sausages are even more delicious!