Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Salted toon ( 160g ) | Eggs ( 2 pcs ) |
Edible oil ( 40g ) |
How to make toon egg cake
1.Take the pickled Chinese toon out of the refrigerator to defrost.Let me tell you, this Chinese toon was salted by my mother in the spring and then frozen for me.
2. Wash the Chinese toon lightly with water, control the water, and then cut it into fine pieces.
3. Crack the eggs into the bowl and break them up with chopsticks.
4.Put the chopped toon into the egg liquid and mix well.
5. Heat the oil in the pot without adding anything, pour the spring sprouts and egg liquid directly into the pot Just flatten it in the middle.I use an induction cooker, so I use medium heat for frying
6. Fry one side until golden brown, then Turn over to the other side.Turn over once in total, turn off the heat when both sides are golden brown.
7. The fragrant toon egg pancake is ready, come and eat it!
Tips
I used toon sprouts that my mother pickled in spring, so I don’t add any salt because they have a salty taste.If you use fresh toon sprouts, do the same thing, but remember to add salt, no green onions, no ginger, no pepper and seasonings.Materials, so as to highlight the fragrance of toon buds
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