
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Bean dregs ( 1 small bowl ) | Home-grown lettuce ( 1 small handful ) |
flour ( a little span> ) | Eggs ( 3 ) |
Oil ( appropriate ) | Salt ( 2 grams ) |
Five-spice powder ( 1g ) |
How to make bean dregs and vegetable cakes

1.Filtered Soy milk dregs

2.Lettuce at your doorstep

3. Wash and chop the lettuce
4.3 eggs

5. Cut the soy milk residue into pieces Put the good lettuce, eggs, flour, salt, and five-spice powder into a basin!

6.Mix well
7.Put oil into the electric baking pan, shake out a small spoonful of the well-mixed batter, put it into the pan, and smooth it! 
8. Brown both sides until golden! !

9.Potting
10. Another one, it’s delicious! !
Tips
When mixing the batter, adding salt to the lettuce will make it easier to release water, so there is no need to add water to the batter! You can replace the lettuce with other green vegetables according to your personal taste, which is also good!
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