How to make potato patties

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  1.Peel and cut the potatoes into small pieces and steam them in a pot

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  2.Crush the steamed potatoes into puree

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  3.Put pepper, eggs, salt, light soy sauce, green onion and ginger into the pork stuffing and stir evenly in one direction

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  4.Put the meat filling into the mashed potatoes and mix well

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  5.Add appropriate amount of flour

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  6.Mix well

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  7. Heat oil in a pan and form the potato paste into small balls.Put it in the pot and flatten it into a cake.Since the potato paste is relatively sticky, just apply oil on your hands and the dough will be ready

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  8.Bring both sides to golden brown

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  9.Out of the pot Disk