
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Leftover rice ( One bowl ) | Eggs ( Two ) |
Chili powder ( appropriate amount ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) |
How to make leftover rice and egg pancakes
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1.Pour the leftover rice into the pot and stir-fry.

2.Put it into a bowl, knock the eggs into the bowl, add salt, Paprika.

3. Stir vigorously in one direction.

4. Pour oil into the pot, then pour the leftover rice into the pot and spread it out.

5. Fry both sides until golden brown.

6. Add some dishes, and you can plate it and start eating.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







