
Health benefits
Pork ribs: nourish the kidneys
Carrots: strengthen the spleen
Green beans: low in protein
Ingredients
Spare ribs ( one ) | Carrot ( 1 root ) |
Lotus root ( 1 section ) | Fring beans ( appropriate amount ) |
meters ( appropriate amount ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) | Cooking wine ( Appropriate amount ) |
Light soy sauce ( Appropriate amount ) | Dark soy sauce ( Moderate amount ) |
Scallions (appropriate amount) | Ginger (appropriate amount) |
How to cook pork ribs with rice cooker

1. Dice green onions

2.Diced carrots

3.Green Bean Ding

4.Dice lotus root.Lotus root is easy to oxidize.Cut it and soak it in salt water

5.Wash the rice, add appropriate amount of water and soak it
6.Wash the spareribs in running water
7.Add shredded ginger and stir-fry until golden brown

8.Join each Stir-fry the diced seeds for a while, then add cooking wine, salt, light soy sauce, and dark soy sauce and stir-fry evenly

9.Pour into the soaked rice, level it, press the cooking button, and you can go and have some fun*@*

10.It's done, yeah yeah, the aroma is fragrant the moment you open the lid, sprinkle with chopped green onion, the deliciousness is unstoppable

11.Can’t help but eat two more bowls
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