Health benefits
Eggs: Protect eyes and improve eyesight
Carrots: Strengthen the spleen
Ingredients
Overnight rice ( 1 bowl ) | Eggs ( 2 ) |
Carrots ( 1 small cut ) | Chives ( 1 tree ) |
Korean hot sauce ( 1 spoon ) | Rapeseed oil ( appropriate amount ) |
Salt ( appropriate amount ) |
How to make Korean spicy egg fried rice
1. Prepare the ingredients in the recipe.The ingredients can be richer according to your own preferences.
2. Beat the eggs and chop the carrots, chives and onions.
3.Put an appropriate amount of rapeseed oil in the pot and scramble the eggs first.
4. Chop the eggs with a spatula and set aside.
5. Reheat the oil pan.After the oil is hot, stir-fry the chopped carrots for a few times.Down.
6. Add rice and stir-fry.Breakfast time is tight, so the photo is blurry.That’s what it means!
7.You can use a spatula to press the rice and stir-fry all the rice.
8. Add eggs, chopped green onions and Korean hot sauce.
9.Add appropriate amount of edible salt to taste, stir-fry the egg fried rice evenly and serve pot.
10.The fragrant Korean egg fried rice is ready.
11. The child was waiting aside, so he took two pictures and started eating.
Tips
The amount of Korean hot sauce you use depends on how spicy you like it.
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