
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
White rice ( 1 large bowl ) | Eggs ( 2 each ) |
Ham slices/ham sausage ( 3 slices/1 stick ) | Salt ( a little ) |
Scallions ( 2-3 trees ) |
How to make ham and egg fried rice

1. Cut the ham slices into small cubes.(If it is ham, cut it into cubes too)

2.Wash the green onions and cut into chopped green onions.

3. Beat two eggs.

4. Heat oil in the pot, pour in the egg liquid and fry until cooked.

5. Place the scrambled eggs on a plate and set aside.

6. Add appropriate amount of oil to the pot again and heat it up.

7. Pour in the white rice and stir-fry until the rice is loose.

8.Add diced ham and eggs and stir-fry evenly.

9.Add a little salt and stir-fry evenly.

10. Add chopped green onion and stir-fry evenly before serving.

11. Finished product picture.
Tips
The rice used for fried rice is best leftover rice, so that the water content of the rice is less, and the egg fried rice will be more delicious after being fried.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







