Fried rice with scallion, ham, sausage and egg

2024-06-30 19:00:32  Views 2 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight

Ingredients

Overnight white rice ( 1 large bowl )
Eggs ( 3 pcs )
Small ham sausage ( 3 pcs span> )
Scallions ( 5-6 roots )
Salt ( 1 spoon )
Cumin powder ( appropriate amount )
Oil ( appropriate amount )

How to make fried rice with scallion, ham, sausage and eggs

  • Scallion ham and sausage Illustration of how to make egg fried rice 1

    1.Prepare the raw materials

  • Illustration of how to make green onion, ham, sausage and egg fried rice 2

    2.Cut green onions and set aside

  • Illustration of how to make fried rice with onion, ham, sausage and eggs 3

    3.Cut ham into cubes and set aside

  • Illustration of how to make fried rice with onion, ham, sausage and eggs 4

    4.Crack the eggs into a bowl and mix well

  • Illustration of how to make fried rice with scallions, ham, sausage and eggs 5

    5. Apply a layer of oil to the pot, heat it to 70% heat, and pour in the egg liquid

  • Illustration of how to make fried rice with scallions, ham, sausage and eggs 6

    6.Use chopsticks to scatter the eggs

  • Scallion-flavored ham Illustration of how to make fried rice with intestines and eggs 7

    7.Put out the eggs and set aside

  • Illustration of how to make fried rice with onion, ham, sausage and eggs 8

    8.Put an appropriate amount of oil in the wok Heat up to 70% heat, add chopped green onion and stir-fry until fragrant, a little more oil than when stir-frying

  • Scallion-flavored ham, sausage and eggs Illustration of how to make fried rice 9

    9.Add a spoonful of salt to the pot

  • Illustration of how to make green onion, ham, sausage and egg fried rice 10

    10. Stir-fry over medium-low heat Add salt, add diced ham and stir-fry

  • Illustration of how to make scallion, ham, sausage and egg fried rice 11

    11. Stir well and add directly Quick stir-fry of white rice

  • Illustration of how to make green onion, ham, sausage and egg fried rice 12

    12. Use a shovel to break up the lumps of rice.But don’t press the rice with the back of the shovel

  • Illustration of how to make green onion, ham, sausage and egg fried rice 13

    13. Fry the rice into grains as much as possible

  • Illustration of how to make scallion, ham, sausage and egg fried rice 14

    14.Then add the scrambled eggs

  • Illustration of how to make fried rice with onion, ham, sausage and eggs 15

    15.Use a shovel to stir-fry and smash the eggs

  • Illustration of how to make fried rice with onion, ham, sausage and eggs 16

    16. Quickly stir-fry all the ingredients in the pot evenly

  • Illustration of how to make fried rice with scallions, ham, sausage and eggs 17

    17.Add appropriate amount of cumin powder

  • Onion-flavored ham sausage Illustration of how to make egg fried rice 18

    18. Stir well

  • Illustration of how to make green onion, ham, sausage and egg fried rice 19

    19. Remove from the pot and place in a bowl.Just sprinkle some chopped green onion

  • Illustration of how to make green onion, ham, sausage and egg fried rice 20

    20. Green onion, ham, sausage and egg fried rice is ready

Tips

1.It is best to use leftover rice that has been refrigerated overnight to make fried rice.It tastes very good.In addition, the rice should be slightly dry when cooking, so that the grains can be clearly defined
2.Add salt when frying the chopped green onions.Stir-frying can make the rice added later taste evenly.Otherwise, adding salt after adding the rice will easily form salt particles and cause uneven frying
3.Cumin powder can be added or not, depending on personal taste
br/>4.Stir fry continuously during the whole process to avoid sticking to the pot
5.Use a shovel to spread the rice as much as possible.Do not press the rice with the back of the shovel, which will destroy the structure of the rice grains and affect the taste
6.This is the amount for three people.You can adjust the amount of ingredients according to the number of people eating at home

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