Yangzhou fried rice recipe

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  1.Leftover rice for later use

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  2.Crack the eggs into the rice

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  3. Combine eggs with rice Stir and add appropriate amount of salt

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  4. Dice the carrots and set aside

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  5.If your stomach is not good, you can boil the carrots and set aside

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  6.Cut ham into cubes and set aside

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  7.Cucumber Cut into cubes and set aside

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  8.Chop green onions and set aside

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  9.Peel the shrimps, wash them, cook them and set aside

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  10. Pour a small amount of oil into the pot, heat the oil, pour in the remaining rice mixed with the egg liquid, stir-fry, add diced carrots, ham, cucumbers, shrimps, minced green onions, and remove from the pot..