Health benefits
Rice: low in protein
Eggs: eye protection and eyesight improvement
Ingredients
Rice ( 1 bowl ) | Egg ( 1 ) |
Oil ( appropriate amount ) | Sausage ( 1 section ) |
Carrot ( 1 paragraph ) | Onions ( 1 root ) |
How to make egg fried rice
1.Rice, this is leftover rice, prepare a bowl
2.Preparation Onions, carrots, sausages, cut into small pieces
3. Heat the oil in the pan, add the green onions and stir-fry until fragrant.Put down the carrots and sausages and stir-fry for a while
4. Add rice and stir-fry, this is a very delicious addition
5. Beat an egg, pour it on the rice, and fry until the egg is completely coated on the rice.了
6. Take the money out of the pot, add the green onion tail and stir-fry a few times!
Tips
Dad said that the eggs should be put in at the end of the egg fried rice to make it delicious and nutritious!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
