
Health benefits
Eggs: protect eyes and improve eyesight
Cabbage: clear away heat
Ingredients
Leftover rice ( A bowl ) | Eggs ( Two ) |
Cabbage ( A little ) | Red pepper ( a little ) |
Mustard shreds ( a little ) | Oil, salt ( a little ) |
Dark soy sauce, Laoganma sauce ( a little ) | Sugar, Chopped green onion ( a little ) |
How to make Laoganma Fried Rice with Cabbage

1.Prepare materials

2. Fried eggs and serve out

3. Cabbage, red pepper, add a little salt, stir-fry and serve

4. Heat the oil in the pot, pour in the rice and stir-fry, add a little dark soy sauce

5.Add Laoganma sauce

6. Stir-fry the rice

7.Pour Stir-fry cabbage, eggs and green onions

8.Add mustard shreds, stir-fry, and taste at the end Salty, add appropriate amount of salt

9.Finished product

10.Closer view
Tips
Put a little dark soy sauce to increase the color
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