Health benefits
Eggs: protect eyes and improve eyesight
Rice: low in protein
Ingredients
Bell pepper ( 1 ) | Eggs ( 1 ) |
Rice ( 1 bowl ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) |
How to make bell pepper and egg fried rice
1.Wash the bell peppers and dice them! Not too big
2. Heat the oil in the pan! Don't keep the temperature too high!
3. Break in the eggs!
4.Crush the eggs
5.Add bell pepper and stir-fry until the bell pepper is fragrant
6.Add rice!
7. Add salt and stir-fry until cooked!
8. Serve it in a bowl commonly used at home! You can fill it up a little, put the plate on the bowl, and then turn the plate and bowl over together, and you have to be fast! Then press the overturned bowl! Just put the bowl away!
9.Can be paired with various side dishes and fruits of your choice
10.Posing
Tips
When serving the bowl, the rice must be full, preferably with a little more and upside down.Come over and the rice will appear plump and firm! The rice for fried rice needs to be firmer! When stir-frying, the rice will become chewy and chewy! Fried eggs and rice are not easy to stick to the pan!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
