
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Steamed buns ( Several ) | Eggs ( 4 span> ) |
Chopped green onion ( appropriate amount ) | Oil (appropriate amount) |
Salt ( appropriate amount ) | Oyster sauce ( appropriate amount ) |
Sesame oil ( appropriate amount ) |
How to make golden steamed buns

1.Cold steamed buns cut into cubes

2.Chop green onions

3.Crack the eggs into the diced steamed buns

4.Add a little salt and mix well

5. Heat the oil in the pan and stir-fry the chopped green onion until fragrant

6.Pour in egg liquid and steamed bun dices

7. Stir fry evenly over low heat with less force, otherwise the steamed buns will be fragile

8.Slowly as the eggs mature, the diced steamed buns will become Q-shaped.Fry until golden brown.Add oyster sauce, sesame oil and stir evenly.Remove from the pan.

9.With a bowl of soup, you can enjoy the diced egg and steamed buns
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