Egg buns

2024-06-30 20:42:25  Views 2 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight

Ingredients

Steamed buns ( one )
Eggs ( 4 span> )
Oil ( appropriate amount )
Salt (appropriate amount)
Minced green onions ( appropriate amount )
Black sesame seeds ( Adequate amount (optional) )

How to make egg buns

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    1.One steamed bun.

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    2.Cut into small dices and set aside.

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    3. Beat the eggs.

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    4. Put the diced steamed buns into the egg liquid and mix well.

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    5.Put an appropriate amount of oil into the pot and heat it up.

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    6.Put in the diced steamed buns.

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    7. Fry until golden brown, remove and set aside.

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    8. Beat the eggs.

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    9.Cut the green onions into small dices.

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    10.Put in the beaten egg liquid and add an appropriate amount of salt to taste.

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    11.Put oil in the pot and heat it up.

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    12.Pour the egg liquid into the pot.

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    13. Place the diced steamed buns on the egg cake.

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    14. Then turn the egg pancake over and fry the other side.

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    15.Flip it over in about half a minute.

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    16. Remove from the pan and plate.

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    17. Various shots.

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    18. Simply delicious!

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