Pan-fried golden steamed bun slices

2024-06-30 22:08:50  Views 2 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight
White sugar: low in protein

Ingredients

Steamed buns ( 2 pieces )
Eggs ( 3 )
Corn oil ( Appropriate amount )
White sugar ( 5 ​​grams )

How to make fried golden steamed bun slices

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    1. Cut the steamed buns into 5mm thick slices.

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    2. Beat the eggs.

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    3. Put the steamed bun slices into the egg liquid and roll them.

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    4. Heat the pan and add oil.

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    5.Add the steamed bun slices and fry over low heat.

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    6. Fry until both sides are golden brown.

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    7.Heat.Sprinkle with sugar.

Tips

Be sure to use low heat when frying steamed bun slices! Be careful to turn over to avoid burning the pan.

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