Health benefits
White radish: reduce phlegm
Ingredients
White radish ( 1 ) | Eggs ( 3 ) |
Dumplings How to make
1.Make the dough and roll it into dumplings
2.Put the dumplings in the pot of water
3.It will be cooked in 3 or 4 minutes after boiling the pot
Tips
Open the pot to cook the skin and cover the pot to cook the filling
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
