Dumplings stuffed with chives

2024-07-01 01:07:41  Views 2 Comments 0

Health benefits

Leeks: dissipate blood stasis
Eggs: protect eyes and improve eyesight

Ingredients

Minced pork ( 500g )
Chives ( 1 small handful )
Eggs ( 1 piece )
Salt ( appropriate amount )
Edible oil (a small amount)
Oyster sauce ( appropriate amount )
Light soy sauce ( Adequate amount )
Dumpling skin ( 250 Gram )

Leek stuffed dumplings Recipe

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    1. Wash and chop the leeks and set aside.

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    2. Pour the minced pork into a container, sprinkle with an appropriate amount of salt and a little cooking oil, and then put Add an appropriate amount of chopped green onion (you can leave it out).

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    3. Crack in an egg and stir in one direction with chopsticks.

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    4. Pour in appropriate amount of oyster sauce and light soy sauce, and continue to stir evenly.

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    5.Add the chopped leeks and stir evenly in the previous direction.

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    6.Take a piece of dumpling wrapper, add fillings, and dip some water on the edge of the dumpling wrapper.

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    7. Then wrap the dumplings into the style you like.

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    8.Rendering!

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