Health Benefits
Pork: Nourishes yin
Celery: Clears away heat and heat
Carrots: Strengthens the spleen
Ingredients
Flour ( ) | Hu lotus root ( ) |
Pork ( ) | Celery ( ) |
Huaishan ( ) | Carrot ( ) |
Ginger ( ) | Chives ( ) |
Celery ( ) | Cabbage ( ) |
| Salt ( ) | Chili powder ( ) |
Pepper ( ) | Light soy sauce ( ) |
Cooking wine ( ) |
How to make dumplings
1.Shred the lotus root first, then cut it into small dices.If you are lazy, just scrape it!
2.Shred the carrot first, then cut it into small dices.If you are lazy, just scrape it!
3.Chop the meat into minced meat
4.Cut celery into small pieces
5. Cut the chives into small pieces
6.Chopped cabbage
7.Crush the yam in a food processor, add flour, add water and mix well, then roll it into discs after it wakes up! The dough with the added yam is a bit hard, so it’s better if it’s slightly moist!
8. Some of the process was not filmed, but it tastes very good!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
