Golden soup pickled cabbage tofu

2024-06-21 02:16:16  Views 2 Comments 0

Health benefits

Lard: delay aging, antioxidant, anti-cancer and prevent cancer

Ingredients

Soybean tofu ( 500g )
Lard ( 1 spoon )
Green onions ( A little )
Red pepper ( A little )
Golden soup sauerkraut sauce ( 80g )

How to make sauerkraut and tofu in golden soup

  • Illustration of how to make golden soup pickled cabbage and tofu 1

    1. Prepare the ingredients, cut the tofu into small pieces, cut the red pepper into rings, and chop the green onion

  • Illustration of how to make golden soup pickled cabbage and tofu 2

    2.Put the lard into the oil pan and melt it

  • 3.Add the tofu cubes and stir-fry for a while

  • Illustration of how to make golden soup pickled cabbage and tofu 4

    4.Add Hot water

  • Illustration of how to make golden soup pickled cabbage and tofu 5

    5.Put in Jintang sauerkraut sauce

  • Illustration of how to make golden soup pickled cabbage and tofu 6

    6.Cook for 10 minutes

  • Illustration of how to make golden soup pickled cabbage and tofu 7

    7.Collect the thickened soup, add chopped green onions and red pepper rings, stir-fry evenly and serve.

  • Illustration of how to make golden soup pickled cabbage and tofu 8

    8.Served

Small Tips

Lard will make this dish more fragrant.If you don’t have it, you can omit it or add some pork belly slices

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