Health benefits
Green peppers: fight and prevent cancer
Eggs: protect eyes and improve eyesight
Soy sauce: enrich blood, protect teeth, protect bones
Ingredients
Instant noodle cake ( 1 piece ) | Green pepper ( 1 ) |
Egg ( one ) | Oil ( appropriate amount ) |
Chop chili pepper ( a spoonful ) | Chili oil ( one spoon ) |
Salt ( appropriate amount ) | Chicken Essence ( 5g ) |
Monosodium glutamate ( 5g ) | Light soy sauce ( 8g ) |
Soy sauce ( 8g ) | Sesame oil ( a little ) |
How to make instant noodles with fried eggs
1.Prepare ingredients: bread, eggs, chili
2. Boil water in a pot and cook the noodles for about 2 minutes
3. Cook While making noodles, cut the peppers into diamond shapes
4.While the noodles are cooking, adjust the sauce and add an appropriate amount Salt, chicken essence, MSG, light soy sauce, soy sauce, chili oil, chopped pepper, sesame oil
5. Take the instant noodles out of the pot, heat them up, and fry the green peppers
6. Fry the green peppers and set aside.
7. Leave the oil for frying the green peppers at the bottom of the pan, and pour in the eggs.In the pot, fry the eggs
8.Put the fried green peppers and cooked instant noodles together Pour into the pot, then pour in the prepared sauce, stir-fry and mix evenly
9.Install disk Ready to eat.
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