Health benefits
Leeks: dissipate blood stasis
Eggs: protect eyes and improve eyesight
Shopee: protect eyes and improve eyesight, fight cancer and prevent cancer
Ingredients
Flour ( 500g ) | Baking powder ( 5g ) |
Leeks ( 300g ) | Eggs ( 4 pieces ) |
Shopee ( 50g ) | Oil ( 15 grams ) |
Salt ( 10 grams ) | Chicken Essence ( 5g ) |
Thirteen spices ( 5 grams ) | Doenjang ( a little ) |
How to make three fresh steamed buns
1.Pour the prepared yeast water into the flour , stir evenly.Pour some water on the surface of the kneaded dough to prevent dry skin! Then put it in a basin, cover it with plastic wrap and place it in a sunny place! Post for an hour!
2. After kneading the dough evenly, cover it with plastic wrap again and leave it for half an hour.!
3.Facial hair is ready!
4. Add a little oil and fry the eggs into pieces.When the eggs are slightly cool, add them in Mix shrimp skin, bean paste, thirteen spices and other seasonings!
5.Put the seasoned eggs into the leeks
7. Steam for 8-10 minutes
8.The buns are out of the pan!
9.Paired with lamb bones! ??
6. Hanamaki made from the remaining noodles! The color is not very good! ?
Tips
Salt is best*Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
