Carrot and beef buns

2024-07-01 05:28:34  Views 2 Comments 0

Health benefits

Pork: Nourishes yin
Carrots: Strengthens the spleen
Soy sauce: Replenishes blood, protects teeth, and protects bones

Ingredients

Thirteen Incense (appropriate amount )
Pork (appropriate amount)
Carrot ( 2 roots )
Four (appropriate amount)
Purple onions (2 pieces )
Sesame oil ( appropriate amount )
Olive oil ( appropriate amount )
Salt ( Adequate amount )
Soy sauce ( Appropriate amount )
Chicken Essence ( Appropriate amount )

How to make carrot and beef buns

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    1.Prepare beef

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    2.Onion, carrot

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    3. Mix the flour and let it rest for about 2 hours

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    4.Chop beef into filling (chopping is too tiring, It is best to twist them in advance) Dice the onions and shred the carrots

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    5.Put in the sesame oil , olive oil, salt, thirteen spices, soy sauce, chicken essence and beef filling, stir together

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    6.Finished product Beef stuffing

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    7.After the face wakes up, start kneading

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    8.Chop into small pieces

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    9.Roll out the skin

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    10.Start the package

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    11.Steam for 30 minutes

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    12.Out of the pot

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