How to make American-style sandwich

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  1. Add water and eggs to the soup pot and cook for about 15 minutes.If it cannot exceed 15 minutes, it will be too old;

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  2. Slice chicken breasts, add black pepper, thyme, oil and light soy sauce, mix well and marinate for 15 minutes;

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  3.Put the toast into a baking pan and put it into the preheated oven: bake at 180 degrees for three minutes, tomatoes Cut into slices; wash and drain the lettuce and set aside!

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  4. Pour an appropriate amount of oil into the pan and fry the marinated chicken breasts on both sides.When golden, serve out and set aside!

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  5. Add bacon slices and fry until golden brown on both sides, then remove and drain!

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  6. Prepare the ingredients as shown, as well as cheese, butter and mayonnaise!

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  7.Cut off the toast edge;

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  8. Spread a thin layer of butter on the toast slices, two slices on one side and one on both sides;

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  9.Place a layer of lettuce on one side of buttered toast, and then place tomatoes;

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  10.Then place chicken, bacon and sliced ​​eggs, spread mayonnaise on top, and cover both sides Buttered toast; then put lettuce, tomato, chicken, bacon, eggs on top, then drizzle with a little mayonnaise, and cover with the last piece of toast! (There were too many things piled up and I didn’t have the hands to take pictures)

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  11.Use toothpicks to secure the sandwich.Cut diagonally into four groups!

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  12. Pair it with salad and juice for a filling meal!