How to make corn cheese sandwich

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  1.Let’s take a look at the preparation materials first

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  2. Slice ham, available in supermarkets.Four slices are usually enough for a meal for one person.I cut 8 slices for a meal for two

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  3. Beat an egg and prepare it for later use

• 4.Put oil in a pan and fry two eggs

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  5.Take slices of bread and brush them with the freshly beaten egg wash

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  6. Brush with egg liquid Then put the fried eggs on the bread slices

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  7.Take another piece of bread and brush it with eggs Place the sliced ​​ham on the liquid, and then overlap it on the fried egg just now

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  8. Finally, brush the bread slices with egg wash and sprinkle with cooked corn kernels

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  9.Put the cheese slices Place on corn kernels

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  10.The last step is to put it in the oven, turn the heat up and down, and bake at 200 degrees 10 minutes is enough.Take out the sandwich, cut it in half diagonally and enjoy.The sides are crispy, the center is soft, the corn is fragrant and delicious,,,

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  11.Forgot to write down the first step.The first step should be to boil the corn kernels.Sorry, I will repost it here