Stir-fried cabbage with soy sauce

2024-06-21 02:39:15  Views 2 Comments 0

Health benefits

Cabbage: heat-clearing and detoxifying
Zanthoxylum bungeanum: warming

Ingredients

Chinese cabbage ( 300g )
Onions ( 10g )
Xiangchou Fresh Doubanjiang ( Half a spoon )
Oil ( appropriate amount )
Panthoxylum bungeanum (appropriate amount)

How to cook cabbage with soy sauce

  • Illustration of how to make stir-fried cabbage with soy sauce 1

    1.Picture of finished product

  • Stir-fried cabbage with soy sauce Practice illustration 2

    2.Prepare the ingredients as shown in the picture

  • Illustration of how to make stir-fried cabbage with soy sauce 3

    3.Chop the cabbage into small pieces, wash and set aside p>

  • Illustration of how to make stir-fried cabbage with soy sauce 4

    4.Slice green onions and set aside

  • Illustration of how to make stir-fried cabbage with soy sauce 5

    5.Put oil in the pot and fry the chopped green onions and Sichuan peppercorns

  • Illustration of how to make stir-fried cabbage with soy sauce 6

    6.Add the cabbage and stir-fry until soft

  • Illustration of how to cook cabbage with soy sauce 7

    7.Add half a spoonful of fresh water Doubanjiang

  • Illustration of how to make stir-fried cabbage with soy sauce 8

    8. Stir well and serve

  • Illustration of how to make stir-fried cabbage with soy sauce 9

    9.Put it into a plate

  • Illustration of how to make stir-fried cabbage with soy sauce 10

    10.It’s ready to eat

Tips

If you add fresh bean paste, you don’t need to add other seasonings, otherwise it will be very salty.

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