Health benefits
Soy sauce: nourish blood, protect teeth, protect bones
| Alkaline noodles ( 2 quantities ) | Scallions ( Several ) |
Soy sauce ( 2 spoons ) |
How to make noodles with scallion oil
1.Ingredients
2.Alkaline noodles
3.Scallions~must have this kind of green onions.good smell.
4.2 tablespoons of very fresh soy sauce.If the taste is too strong, you can add more.
5. The finer the shallots, the better.
6.Put cold water into the pot and wait until the water bubbles before adding the noodles.
7. Pay attention to the heat when cooking noodles.
8. Wait for the water to boil, cook the noodles over low heat, and then use chopsticks to gently cook the noodles.Stir.
9.After one minute, remove the noodles and put them on a plate.
10. Place the dish on the plate without any water.
11.Pour in soy sauce.
12.Mix quickly and evenly.
13. Place the chopped green onions evenly on the surface and pour hot oil on it.
14. More oil than ordinary cooking oil.Picture 9: Once the side is open, heat the oil.
15. Pour hot oil over the noodles.
16. Here is a beautiful finished product.
Tips
1.There must be plenty of water for cooking noodles.
2.The green onions used in the noodles must be thin.It is not recommended to use northern green onions.
3.*9, when the water is boiling, boil the hot oil at the same time.
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