Health benefits
Carrot: Strengthens the spleen
Cucumber: Clears away heat
Ingredients
Noodles ( 250g ) | Carrots ( 30g ) |
Cucumber ( 20g ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) | Lao Gan Ma (appropriate amount) |
Flavor Extremely fresh ( appropriate amount ) | Rice vinegar ( appropriate amount ) div> |
How to make spicy noodles
1. Prepare ingredients: noodles, carrots, cucumbers.
2. Wash the carrots and cucumbers and cut them into thin strips with a mold.
3. Put water in the pot and bring to a boil, add noodles and cook until medium cooked, remove Cool water.
4. Prepare a small bowl, add rice vinegar, very fresh flavor, salt, and old dry Mom, stir well.
5.Put the noodles in cold water into a plate, top with shredded carrots and cucumbers.
6. Pour in the prepared sauce.
7. Stir it and you can eat it.The fragrant and spicy taste is great..
Tips
1.It is best to use alkaline noodles, which will taste better.The noodles should not be too thin or cooked too soft, otherwise it will not be easy to mix.
2.You need to go through cold water tomorrow to be strong enough.
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