Japanese udon noodles

2024-07-01 07:50:18  Views 2 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight

Ingredients

Japanese Udon ( 200g )
Tomato ( One )
Egg ( One )
Ham sausage (appropriate amount)
Green pepper (appropriate amount)
Salt ( A little )
Onions ( Appropriate amount )

Japanese style udon mix How to make noodles

  • Illustration of how to make Japanese udon noodles 1

    1.Clean the material Then cut into small pieces,

  • Illustration of how to make Japanese udon noodles 2

    2.200 grams of udon noodles,

  • Japanese Udon Noodles Recipe Illustration 3

    3. Explode the materials separately,

  • Japanese Udon Noodles Recipe Illustration 4

    4. Pour in the tomatoes and stir-fry them until they are medium cooked.Add the fried eggs and stir-fry them briefly.Then add udon and an appropriate amount of salt.

  • Japanese Udon Noodles Recipe Illustration 5

    5. Pour in all the ingredients and stir-fry.

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