Rice dumplings made with fermented rice (dormitory rice cooker version)

2024-07-01 08:18:21  Views 3 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight

Ingredients

Red dates ( 2 pcs )
Wine rice ( 100g )
Egg ( 1 span> )
Brown sugar ( small half piece )
Small glutinous rice balls ( 100g )

How to make rice dumplings made with rice wine (dormitory rice cooker version)

  • Illustration of how to make rice dumplings made with fermented glutinous rice (dormitory rice cooker version) 1

    1.Put boiling water in the rice cooker (because it is faster), bring to a boil, and add small glutinous rice balls

  • Illustration of how to make glutinous rice balls with rice wine (dormitory rice cooker version) 2

    2. Beat the eggs well and pour them evenly into the pot.Be careful to stir.Sticky pan

  • Illustration of how to make rice dumplings made with rice wine (dormitory rice cooker version) 3

    3. Add large brown sugar and shredded red dates, Pay attention to stirring

  • Illustration of how to make glutinous rice balls with rice wine (dormitory rice cooker version) 4

    4.Finally add the fermented rice wine and let it simmer for a while.

Tips

1.The reason why I use large pieces of brown sugar is because I think it tastes less sweet and has a better texture.Depending on your personal preference, you can add rock sugar or bagged brown sugar
2.Because I add water It’s less, and I like it thicker, so be careful to stir it during cooking, because glutinous rice balls and eggs are easy to stick to the pan
3.If you don’t want to eat red dates, you can add wolfberry or not.I prefer it.red dates.

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