Ingredients
Large glutinous rice balls ( 4 pieces ) | Strawberries ( 10 ) |
Ugly Orange ( 1 ) |
Fresh fruit How to make glutinous rice balls
1.Prepare the large glutinous rice balls to room temperature Thaw;
2.Wash fresh strawberries and remove the stems;
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4.Take an ugly orange;
5. Orange Don’t choose clean channels, they are traditional Chinese medicine and are good for the body.Let’s cook glutinous rice balls together!
6. Boil purified water over medium heat.After the water boils, add glutinous rice balls and simmer for 8 minutes.Pour some cold water, and when the glutinous rice balls float, turn off the heat and eat immediately;
7.Add strawberry slices and orange segments, This glutinous rice dumpling is eye-catching and beautiful!
8.Thanks for watching the finished picture!
3.Cut the strawberries into even thin slices;
Tips
1.Tangyuan needs to be defrosted at room temperature in advance!
2.The secret to keeping the glutinous rice balls from breaking is to boil them over high heat and then simmer over low heat!
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