How to make colorful glutinous rice balls

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  1. Add about 15g of glutinous rice flour Matcha powder, add appropriate amount of warm water and knead into dough

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  2. Steam the carrots, crush them with emery cloth Squeeze out the carrot juice and add it to the flour to form a ball

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  3. Steam the purple sweet potatoes and serve while they are hot.Peel it, crush it, add it to the flour, add an appropriate amount of warm water and knead it into a ball!

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  4. Steam the pumpkin, puree it, add it to the flour and knead it into a dough

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  5.The four colors of dough are ready, you can start making glutinous rice balls

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  6. Take a small piece of dough and roll it into a round.I originally wanted to add jam, but it would overflow, so I didn’t add it!

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  7.Put the prepared glutinous rice balls into the boiling water and stir them to prevent the glutinous rice balls from sticking together., add cold water once in the middle!