
Ingredients
Tangyuan ( ) |
How to make glutinous rice balls

1. Boil water in a pot until it boils

2.Add glutinous rice balls and cook When it boils, add half a bowl of water

3. Boil until it boils, then add half a bowl of water and cook for 4 Minutes

4.As long as the dumplings float to the surface
Tips
If you like sweet food, add some sugar
本文地址:https://food.baitai100.com/post/71422.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!



![[Lantern Festival] Traditional custom must-eat glutinous rice balls](https://img1.baitai100.com/2024-07/01/ab178acda985751e7a97b5e55e088bff8220712d.webp)



