Spinach and egg stuffed glutinous rice balls

2024-07-01 08:48:42  Views 2 Comments 0

Health benefits

Lard: anti-cancer and prevention

Ingredients

Glutinous rice flour ( )
Spinach ( )
Egg ( )
Lard ( )
Salt ( )

How to make glutinous rice balls stuffed with spinach and egg

  • Spinach Illustration of how to make egg-filled glutinous rice balls 1

    1.Wash and chop the spinach, add salt, mix well and squeeze out excess water

  • Spinach and egg stuffed glutinous rice balls Practice illustration 2

    2.Beat eggs with salt

  • Illustration of how to make glutinous rice balls with spinach and egg stuffing 3

    3.Pour into the oil pan and stir-fry

  • Illustration of how to make glutinous rice balls with spinach and egg stuffing 4

    4.Crush

  • Illustration of how to make glutinous rice balls stuffed with spinach and eggs 5

    5. Pour an appropriate amount of flour into a bowl and slowly add boiling water.Use chopsticks to stir into a flocculent shape.There should not be too much water and the dough should be firmer for better buns (this has been omitted here.This is Kneaded dough)

  • Illustration of how to make glutinous rice balls with spinach and egg filling 6

    6.Completed.(When cooking, boil the water in the pot and add water twice in the middle.If you are afraid of the bottom, you can use the back of a shovel to move it gently and it will float to the top and you can eat)

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