How to make wontons

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  1.Crush the lean meat and add onions, ginger and garlic

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  2.Crush carrots and rapeseed and stir them together with lean meat,

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  3.Add salt, dark soy sauce, and thirteen spices and stir well

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  4.Knead the dough, press it into 6-speed slices with a dough press, and cut into small squares

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  5.Start making chaos

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  6. Boil for 5 minutes