Ingredients
Noodles ( 120g ) | Milk ( 250g ) |
Salt ( 3 grams ) |
How to make milk noodles
1. Prepare all the ingredients
2. Boil the water in the pot and add the noodles.Boil the noodles until they are half cooked and pour out the water.
3. Pour in the milk (you can add more milk or water) and continue to boil.Add appropriate amount of salt.
4.Cook until the noodles are cooked and smooth.
5. Pair it with some side dishes that you like, and you can enjoy it.
Tips
The noodles will taste better if they are thinner.No need for oil, chopped green onion, etc., what you eat is the mellow flavor of milk.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
