Rice cooker

2024-07-01 11:52:30  Views 2 Comments 0

Health benefits

Potatoes: detoxify
Carrots: strengthen the spleen
Chicken: protect eyes and improve eyesight

Ingredients

Rice ( 150g )
Potatoes ( 100g )
Carrots ( 70g )
Chestnuts ( 50g )
Onions ( 100 grams )
Chicken ( 100g )
Oyster sauce ( 15g )
Salt ( appropriate amount )
Oil ( appropriate amount )
Cooking wine ( appropriate amount )

How to cook rice in a rice cooker

  • Illustration of how to cook rice in a rice cooker 1

    1.Prepare materials

  • Illustration of how to cook rice in a rice cooker 2

    2.Wash the rice and add a little water

  • Illustration of rice cooker cooking method 3

    3.Onions Cut into small pieces

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    4.Cut carrots into small pieces

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    5.Cut potatoes into small pieces

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    6.Cut the chicken into pieces and marinate it with oyster sauce and cooking wine

  • Illustration of rice cooker braised rice 7

    7.Pour into the pot Add an appropriate amount of oil, heat the oil and sauté the onions until fragrant

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    8.Add chicken nuggets

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    9. Stir well and then add potatoes and carrots and stir well

  • Illustration of rice cooker cooking method 10

    10.Put chestnuts on top of rice

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    11.Pour the mixed vegetables into the rice cooker

  • Illustration of rice cooker cooking method 12

    12.Start stew Rice function

  • Illustration of rice cooker cooking method 13

    13.Uncover the pot when the time is up, stir evenly and serve

  • Illustration of how to cook rice in a rice cooker 14

    14.It tastes good...

Tips

Because oyster sauce is salty, add less salt.I basically don’t add salt.
There should not be too much water, otherwise the rice will be soft and unpalatable.

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