Health benefits
Chicken legs: Replenishing Qi
Potatoes: Promoting blood circulation and removing blood stasis
Carrots: Promoting blood circulation and removing blood stasis
Ingredients
Curry ( A box ) | Chicken legs (appropriate amount) |
Potatoes (appropriate amount) | Carrots (appropriate amount) div> |
Onions ( appropriate amount ) |
How to make curry chicken leg rice
2.Cut the ingredients and set aside
3.Wash the chicken legs and make a few cuts on the chicken legs
Add water to the pot and bring to a boil, pour the chicken legs into the blanching water and remove the blood and set aside
4. Heat oil in the pot, add onions and stir-fry, then add potatoes and carrots and stir-fry, then add chicken legs and stir-fry, and finally add water
5.Break the curry cubes.When the chicken legs are cooked, add the curry cubes.The curry cubes will melt and collect the juice.Turn off the heat when the soup is thick
6.Place the rice in the plate, pour it over and cook it Curry chicken legs are enough
1.Cut potatoes into small pieces, dice carrots, and dice onions
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