
Health benefits
Eggs: protect eyes and improve eyesight
Red dates: activate blood circulation and remove blood stasis
Ingredients
Corn flour ( 100g ) | White flour ( 200 grams ) |
Eggs ( 1 piece ) | Red dates ( about 10 ) |
Yeast powder ( 3 grams ) | Plain water ( 100 grams ) |
Cold boiled water ( 50 grams ) |
How to make cornmeal and red dates cake

1.Pour 100 grams of cornmeal into the basin.

2. Melt 3 grams of yeast powder with hot water and stir well.

3. Pour the yeast powder water into the cornmeal and stir evenly.

4. Pour 100 grams of boiled water.

5. Stir evenly with chopsticks.

6. Add 200 grams of flour and an egg.

7. Pour about 50 grams of cold boiled water and stir evenly.

8. Knead into dough.

9. Wash and core the red dates and cut into small pieces.

10. Put the red dates directly into the dough.

11.Knead slightly.

12. Use a rolling pin to push it open, put it directly into the steamer, cover it, and let it rise 20 minutes.

13. After 20 minutes, turn on the fire, bring the steamer to a boil and steam over medium heat for 20 minutes.Simmer for 5 minutes.

14.Finished product.Let cool and then cut into pieces.It will be soft and elastic, sweet and delicious.
Tips
1.Dissolve the yeast powder with warm water to shorten the fermentation time.
2.Prepare the dough and put it in the steamer for fermentation.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!





