
Health benefits
Lettuce: low protein
Ingredients
Lettuce ( 500g ) | Minced garlic ( 10g span> ) |
Lard residue ( 10g ) | Edible oil ( 10g ) | Salt ( 5 grams ) | Sugar ( 3 grams ) |
How to stir-fry lettuce with garlic

1.Prepare the lettuce, wash it and dry it.

2. Prepare a little lard residue.

3. Heat oil in a pot and add minced garlic and saute until fragrant.

4.Add some lard residue.

5.Add lettuce, maintain high heat, and stir-fry quickly and evenly.

6.Add appropriate amount of salt and a little sugar to taste.

7.The refreshing emerald green fried lettuce is ready.

8. Here is a picture of the finished product, thank you for watching!
Tips
The lettuce stir-fried over high heat loses less vitamin C and has a very good texture.It tastes crisp and refreshing.
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