Multigrain Xiaofa Cake

2024-07-01 23:47:40  Views 2 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight

Ingredients

Soybean flour ( 50g )
Corn flour ( 50g )
White flour ( 50 grams )
Milk ( 250 liters )
Egg ( one )
Filial Mother Powder ( Appropriate amount )

How to make multigrain cakes

  • Mixed cakes Illustration of how to do it 1

    1.Put 50 grams of soybean noodles into the microwave box!

  • Illustration of how to make multi-grain Xiaofa Cake 2

    2.Put 50 grams of cornmeal into the microwave box!

  • Illustration of how to make multigrain rice cake 3

    3.Put 50 grams of white flour into the microwave box

  • Illustration of how to make multigrain Xiaofa Cake 4

    4. Add filial mother fans!

  • Illustration of how to make multigrain Xiaofa Cake 5

    5.Add eggs

  • Illustration of making multigrain Xiaofa Cake 66.Add milk!
  • Illustration of how to make multigrain rice cake 7

    7.Stirring

  • Illustration of making multigrain Xiaofa Cake 8

    8.Put in the oil for easy removal from the box! Friends who like sweets can add sugar!

  • Illustration of how to make multigrain rice cake 9

    9. Let it rise for 1 hour, put it in the microwave for 4 minutes, and it’s ready!

  • Illustration of how to make multigrain rice cake 10

    10. You can add dates, raisins, black sesame seeds, etc.according to your personal preference before putting it in the microwave!

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