Shrimp Burger

2024-07-02 00:30:24  Views 2 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight
Tomato paste: activate blood circulation and remove blood stasis

Ingredients

Burger embryos ( three )
Egg (one)
Prawn ~ Medium Big ones ( 12 pieces )
Four ( Two spoons )
Starch ( Two spoons )
Minced green onion (a little)
Cucumber (lettuce) ( Half )
Salt ( appropriate amount )
Oil ( A little )
Bread crumbs ( An appropriate amount )
Original salad dressing ( appropriate amount )
Ketchup ( a little )

How to make shrimp burgers

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    1.Peel and devein the prawns

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    2.Chop into small pieces, no need to chop too much! Just chop a few times

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    3.Add eggs, chopped green onion and salt

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    4.Add flour and starch! Stir evenly and let it sit for ten minutes

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    5. At this time, you can cut cucumber slices or lettuce, and cut hamburger embryos.

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    6. When you are ready to fry the shrimp, pour the bread crumbs into the shrimp mixture and stir evenly ! You can also shape the shrimp cakes and dip them in bread crumbs on both sides!

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    7. Brush the pan with oil, use chopsticks to stir up a piece of shrimp filling, and put it into the pan , and then use chopsticks or spoons to arrange the shape! Fry on low heat until golden brown on both sides and it's almost done! You can use thin chopsticks to insert into the shrimp slices, and then take them out to see if there is anything stuck.If there is nothing, it means the shrimp patties are cooked!

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    8. Cut the burger embryo in the middle, take salad dressing and apply it on both sides.Then put the lettuce and shrimp patties on the bottom side

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    9.Put on the cucumber slices.Finally, cover the top of the burger embryo! OK! Let’s eat!

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    10.Finished Picture

Tips

I also make the hamburger embryos myself, very delicious! You can add other fillings according to your preference!

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