Health benefits
Potatoes: activate blood circulation and remove blood stasis
Eggs: protect eyes and improve eyesight
Glutinous rice: activate blood circulation and remove blood stasis
Ingredients
Sausage ( 100g ) | Potatoes ( 100g ) |
Eggs ( two ) | Glutinous rice ( 50g span> ) |
Long grain rice ( 200g ) | Shredded ginger ( 5 grams ) | Chopped green onion ( 5 grams ) | Cilantro ( 5 grams ) |
Soy sauce ( 10g ) | Salt ( 5g ) |
How to make Cantonese-style claypot rice
1. Slice the sausage with a diagonal knife and set aside.Separate head and tail.
2. Wash the rice, and the amount of rice will be a little more than usual.
3. Peel and wash potatoes and cut into small pieces.No need to wash off the starch.
4.Put the soy sauce and salt directly into the rice cooker together with the potatoes.
5.Add appropriate amount of water, slightly less than usual cooking water.The color comes out.This step of coloring is easy.
6. Place the beautiful sausages evenly on it.Place the rice cooker and cook until it switches to keep warm.
7. Coriander, chopped green onion, shredded ginger.As shown in the picture.
8. Open the lid when jumping to Keep Warm.Sprinkle with chopped green onion, shredded ginger, and beat in two eggs.
9. Turn to the reheating program for 10 minutes.Open the lid, add the cilantro and serve.
10.The color is a little lighter, there is crispy rice, and the rice grains are separated~~
Tips
The purpose of cutting the potatoes without washing them is to retain the starch, which makes it easier to cook the rice.If you want it to be more burnt, heat it repeatedly~~
Put the eggs in the pot for 7 to 10 minutes and open them, and you will have beautiful sugar-centered eggs.La~ It’s easy to cook rice in a rice cooker, but you have to be patient.You can also add pork ribs, mushrooms, etc.according to your own preferences~
I made it for 3 people~ Just be gentle when beating the eggs, I even broke one.
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